The Friends ofKreische Brewery & Monument Hill
Morning view from the bluff at Kreische Brewery and Monument Hill.

The FriendsofKreische Brewery& Monument Hill

The nonprofit partner of the Texas Historical Commission, supporting preservation, education, volunteerism, and community engagement at Monument Hill and Kreische Brewery State Historic Sites.

Mission

Sharing and preserving life on the Bluff

The Friends of Kreische Brewery & Monument Hill helps share and preserve the historical grounds and the stories of life on the Bluff in the 19th century. Through membership, volunteering, fundraising, and public programs, the organization supports the places and stories that make the sites meaningful for today’s visitors and future generations.

Friends and visitors gathered at Kreische Brewery and Monument Hill.

Making an Impact Together

In partnership with the Texas Historical Commission, the Friends of Kreische Brewery and Monument Hill help preserve, interpret, and share the rich history of Monument Hill and the Kreische Brewery State Historic Sites. Through volunteerism, advocacy, and financial support, we ensure these places continue to educate, inspire, and serve future generations.

  • Preserve and protect our historic and natural resources
  • Support educational programs and living history experiences
  • Host special events, tours, and community outreach initiatives
  • Raise funds for restoration, preservation, and site improvements
Living history program at the historic sites.

History That Lives On

The Friends help preserve and share the three enduring legacies of Monument Hill, the Kreische family, and the Bluff. By supporting interpretation, education, and preservation, we connect visitors with the people, stories, and landscapes that continue to shape this remarkable place.

Through educational programs, community events, volunteer opportunities, and fundraising, the Friends ensure these historic sites remain vibrant, welcoming, and inspiring for generations to come.

Board of Directors

Community leadership for the historic sites

The Friends board brings together local history, civic service, preservation, education, tourism, business, and community experience in support of Kreische Brewery and Monument Hill.

Andrea Polasek.

Andrea Polasek

President

La Grange native, Sam Houston State University graduate, local escrow officer, community volunteer, and Friends board president.

April Mazac.

April Mazac

Vice-President

Texas native, La Grange resident, web and graphic designer, Rotary member, and volunteer at local events including Bluff SchuetzenFest.

Tim Pylant.

Tim Pylant

Treasurer

Electronic engineering technology graduate, MBA, long-time Cadence employee, and active volunteer with several local organizations.

Dan George.

Dan George

Secretary

Freyburg-area resident, retired insurance executive, local history enthusiast, runner, cattle raiser, and historic farmhouse steward.

Michael Ahart.

Michael Ahart

Officer at Large

Licensed Professional Engineer with decades of experience on remote projects across six continents before retiring to La Grange.

Stacie Brown.

Stacie Brown

Officer at Large

Public biography forthcoming.

Dustin Drab.

Dustin Drab

Officer at Large

Public biography forthcoming.

Josh Homan.

Josh Homan

Officer at Large

Public biography forthcoming.

Caleb Parks.

Caleb Parks

Officer at Large

La Grange resident with degrees in history and recreation/youth development who works with the city's Main Street, Visitor Center, and Tourism efforts.

Wendy Rohan.

Wendy Rohan

Officer at Large

Owner and operator of Blissful Folly Farm with a background in science education and a long connection to local agriculture and brewing.

Diana Wilson.

Diana Wilson

Officer at Large

Landscape architect, Certified Planner, Texas Native Plant Society member, and Fayette County resident with Willrich family heritage.

Be Part of the Story

Whether you become a member, volunteer your time, or make a gift, your support helps preserve history, expand educational programs, and create meaningful experiences for visitors today and tomorrow.

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